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  1. 12-22-2003, 11:38 AM #1
    atherjen
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    Default Holiday Tuna Dip!
    Holiday Tuna Dip

    Ingredients:

    1 can water packed light tuna-drained
    1 cup low fat cottage cheese
    4 slices turkey bacon, cooked/crumbled
    1/4c pickle relish, drained
    1/3c low fat sour cream
    1/2 tsp onion salt

    Instructions:
    Place all of the ingredients in a bowl and mix thoroughly until the dip is smooth.
    Enjoy!
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  2. 12-22-2003, 12:38 PM #2
    beaf
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    This sound like something I want to try, what is the differens between light and regular tuna? We donīt have that in Sweden as far as I know.
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  3. 12-22-2003, 07:07 PM #3
    rubberduckyo
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    Originally posted by beaf
    This sound like something I want to try, what is the differens between light and regular tuna? We donīt have that in Sweden as far as I know.
    The difference is between "white" (light) and "regular" (darker and fattier).
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  4. 12-22-2003, 07:40 PM #4
    atherjen
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    yupp what rubberducky said! I myself prefer the white.. the "light" reminds me too much of cat food. haha
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  5. 12-22-2003, 07:43 PM #5
    Mex Rookie
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    Atherjen.... You are making me hungrier..... Off to eat Filet Mignon and brocoli....
    And If you are cooking all of this, You are a perfect woman and a good catch.... Keep Up the good work, and let us know your progress.....
    I'll mail you a digi-cam so you can take more pics.
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  6. 12-22-2003, 07:47 PM #6
    atherjen
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    heheh Id love a digi cam! :P

    hehe well I can cook, but I didnt just make that! I had chicken n brocoli n mushrooms and onions.
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  7. 12-22-2003, 07:51 PM #7
    Mex Rookie
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    Well I'm having 250 grams of Filet Mignon and 200 grams of Brocoli as I type.... At 7:00PM my time it will be 2 chicken breasts and some zucchinni.....
    I remembered You saying your friend with the camera turned out real bad...
    So a Camera you shall have......!
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  8. 12-25-2003, 05:55 PM #8
    atherjen
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    yumm!!

    (I never got a cam for xmas..ekk)
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  9. 12-27-2003, 01:41 PM #9
    Fyre
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    Default Here's another variation of Tuna Dip
    Tuna Dip

    6-oz can of solid white tuna in water, drained
    16-oz low fat cream cheese
    1-2 teaspoons tobasco sauce
    2 tsp. horseradish
    2 tblsp. grated onion
    1 tsp. lemon juice
    1 tblsp. Mrs Dash garlic and herb seasoning

    In a blender or food processor, blend all ingredients until smooth. Refrigerate for two hours or overnight(overnight is better!)
    Serve with fresh veggies and/or crackers.


    This is really good!
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  10. 12-27-2003, 03:56 PM #10
    atherjen
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    MMmm Fyre that one sounds great!!
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  11. 12-28-2003, 09:29 AM #11
    Fyre
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    Originally posted by atherjen
    MMmm Fyre that one sounds great!!
    it is yummy!
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  12. 12-31-2003, 08:03 PM #12
    Ozzy27
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    Default Re: Here's another variation of Tuna Dip
    Originally posted by Fyre
    Tuna Dip

    6-oz can of solid white tuna in water, drained
    16-oz low fat cream cheese
    1-2 teaspoons tobasco sauce
    2 tsp. horseradish
    2 tblsp. grated onion
    1 tsp. lemon juice
    1 tblsp. Mrs Dash garlic and herb seasoning

    In a blender or food processor, blend all ingredients until smooth. Refrigerate for two hours or overnight(overnight is better!)
    Serve with fresh veggies and/or crackers.


    This is really good!
    I'll try this one for the Eagles games and when they go to the Super Bowl for my SB party Thanks

    Peace Oz
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