Foreman grill recipes and tips

[OC Cartel]

for chicken breast and other meats. thx.

[G03ixxer6]

good post? anyone...

[amandalynn2880]

Dont cook chicken on it. It's alway dry on the outside. Unless someone else has a way to prevent this.......

[evansss]

Dont cook chicken on it. It's alway dry on the outside. Unless someone else has a way to prevent this.......

soak it in a marinade. maybe the outside is still tough, but the inside is nice n juicy.

[Irish Lad]

only way I cook it

[intrinsic1]

I keep it simple, last night I bought a 2 1/2 pound London Broil steak (very low fat) put 6 cloves of garlic inside, rubed a little sea salt on the steak and fire up the forman.

Awsome!

[OC Cartel]

what kinda marinades do you guys use for the chickens?

[amandalynn2880]

Would wrapping it in foil like ya do on a regular grill work to keep the outside moist??????? I just thought of that.

[parrish]

8 lbs of topround steak.get your butcher to ground it.cook in 2lb incraments mixing with eggwhite & oatmeal (1/2 cup) to help stick & make steak patties like hamburgers

[bulldog6Z6]

Wrapping in foil works good, you can wrap it so that it drains out the bottom and then you have no mess to pick up.

[outlawtas2]

Honestly, nothing beats a bbq. I use the foreman cuz it's quick, but the flavour and texture of the chicken is borrrrrrrrrrrring.

[parrish]

This is true but if you marinate your steak in a red wine or spices it has a better flavor.

Honestly, nothing beats a bbq. I use the foreman cuz it's quick, but the flavour and texture of the chicken is borrrrrrrrrrrring.

[hardbody04]

8 lbs of topround steak.get your butcher to ground it.cook in 2lb incraments mixing with eggwhite & oatmeal (1/2 cup) to help stick & make steak patties like hamburgers

Damn good idea!!!!

[rebelbodybuilder]

Ya,i Usually Soak Mine Steak And Chicken In Some Dales....then Cook It With Charcol Fire(type Of Sauce,only From The South!!) The Chicken Is Tender And Juicy Inside And Very Soft On The Out!! Give It A Try......

[catnapper32]

try soking it in soysause before you cook it. let it soak for 5-10 minutes and then sprinkle some indo or other meat tenderizer. remove the white gricsly stuff with kitchen scheersor whatever. then cook. can top with mrs. dash if you weery of salt in indo but its not near as good.

[MuscleH]

marinate chicken for 2 days